Hi everyone! Sorry I didn’t post anything on Tuesday. Life at home has been hectic…..my poor hubby broke his foot last week so needless to say I’ve been doing a lot more around the house than usual. I now realize how much he does around here and I haven’t had a lot of time to sit down and blog. I promise I’ll be back to my regular schedule (Tuesdays and Thursdays) next week!
This is an easy snack that both kids and adults will enjoy. I’ve been on a popcorn kick lately that I can’t seem to get enough of it. I wanted to mix up my own batch one day and I couldn’t decide whether I should make a salty kind or a sweet kind. As you can see, the sweet kind won! This Cotton Candy Popcorn will satisfy any sweet tooth!
When I first met my husband (almost 15 years ago!) he was the big popcorn fan. I never understood why he liked it so much. The only time I enjoyed it was when we went to the movies and I ordered it, with extra butter, of course! Even then I couldn’t finish a whole bag myself. I preferred chips, nachos with cheese, or even a box of Good & Plenty with my movie.
Well it seems lately that the tables have turned. He’s not so much a popcorn fan anymore but it seems I am! Every time I go to the mall I can’t pass Kernels without getting a bag (or two) to munch on as I’m shopping or driving home. I know once I get home the kids will finish off the bag but my husband will have nothing to do with it. I really shouldn’t complain…it just means more for me!
For this popcorn I made it with extra butter popcorn because, really, it’s all I had. I actually quite enjoyed it because it gave it the sweet and salty combo that I love. If that’s not your thing, then use plain popcorn and you’ll be all set! Hope you enjoy it!
This post was originally shared on What’s Cooking With Ruthie where I’m a monthly contributor.